Local premium fish from the region - good for people and the environment

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We not only satisfy, but also want to inspire

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Swiss catfish as a sensation

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Our mission:

People should finally be able to eat fish again without any concerns.

NOVELTY

Swiss premium pet food made from 100% local fish

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Our local products

The only supplier in the region that can offer perch, pike-perch and now also catfish.

Our Perch

It is the most popular fish from Swiss waters - no wonder, because perch fillets are not only quick and easy to prepare, but also impress with their mild, pleasant taste. By the way: did you know that up to now around 90% of perch fillets have been imported from abroad? We will change that with our Swiss breeding!

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Zander from the Eastern Switzerland region

One of the most popular food fish in all of Central Europe. Pike-perch has a very fine taste, impresses with its white and firm flesh and is also extremely low in fat. Pike-perch fillets are almost boneless, can be fried or steamed wonderfully and impress with their mild aromas.

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Now catfish from Switzerland - Local sensation.. the first catfish that comes from Switzerland

We want regional products and can therefore do without the "imported brother" (Pangasius). Here we have Swiss catfish from the region.

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The European champion chef Gabriel Heintjes recommends - eat LocalFisch

"I want to know the origin and production of fish just as much as I do vegetables, meat, etc. Until now, this was not possible. With Localfish, I have a partner who makes this possible and I can even choose and pick up my fish myself. My customers appreciate this story and freshness and I can stand behind it 100%."

Figures about our unique story

We produce a lot with little and protect people, animals and the environment

99.5%

water use

We protect our resources and reuse an incredible 99.5% of our water, saving millions of litres per year.

18,000 tons

C02 savings

By using local products we are not only doing something good for our taste buds but also for the environment. Our fish are among the 3% that are caught in Switzerland.

0.0% antibiotics

We do not use additives

Our water is cleaned naturally and completely without additives. Healthy fish do not need antibiotics








 Weniger ist mehr! Nur 3% der konsumierten Fische werden in der Schweiz gefangen

25 km

Locally produced on your doorstep

Shifting production closer to home shortens the supply chain and leads to a drastic reduction in transport routes and food waste. Our products therefore require much less energy and significantly reduce the CO2 footprint.

9500 km

Produced in distant countries

The long transport routes cause massive damage to the environment. In addition, these transports require a lot of energy to ensure that the product is delivered in a reasonably "fresh" state. The products are not fresh in comparison; they are sometimes on the ship for months or are flown in by plane.
refined products

Our fish are also available in "Chnusprig"

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blog posts

Wir sagen Pangasius den Kampf an mit unseren neuen Produkten!!
Oct 13, 2022
We declare war on Pangasius with our new products!!
Schweizer Zuchtfische erhalten «Suisse Garantie»
Oct 02, 2022
Swiss farmed fish receive «Suisse Garantie»
Spatenstich in Rafz
Aug 13, 2022
groundbreaking ceremony in Rafz